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Fisher & Paykel Product Help

Using your oven

Before using your new oven, please:

  1. Read this user guide, taking special note of the ‘Safety and warnings’ section.
  2. Remove all accessories and packaging. Peel the protective film off all surfaces and accessories.
  3. Set the clock. The oven will not work until the clock has been set. See ‘Setting the clock’.
  4. If not already fitted, fit the telescopic sliding shelf supports.
    See ‘Care and cleaning’ for instructions.
  5. Slide in the shelves you will need, making sure that:
  • they are between the two wires of a shelf position;
  • the stop notches point down;
  • the guard rail is at the back.

The grill tray should be positioned between the two wires of a shelf position and orientated as shown.

  1. Heat the oven on maximum for:

  • 60 minutes in the  position
  • 30 minutes in the  position
  • 15 minutes in the  position
  • There will be a distinctive smell while you are conditioning your oven. This is normal, but make sure your kitchen is well ventilated during the conditioning.
  1. Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.

Fig. 17 Correct position of shelves and grill tray

 

Fig. 18 Function and temperature dials


1  Select a function
    Rotate the function dial to select a function

  • The function indicator light will come on.
  • The preset function temperature will flash in the display. (Each cooking function has a preset temperature)
    If you wish to use the oven at the preset temperature -
  • After a few seconds, the display will stop flashing and the oven will turn on and heat up. The display will revert to show the actual oven temperature.
  • The  indicator will show in the display.
    Note: if you select  , the display will show . The temperature cannot be adjusted when using this function.

2a  Adjust the temperature
      There are two ways to set the temperature while the display is flashing:

  • Rotate the temperature dial (clockwise to increase and anticlockwise to decrease the temperature);
    OR
  • Use the  and  buttons to increase or decrease the set temperature.
  • After a few seconds, the display will stop flashing and the oven will turn on and heat up. The display will revert to show the actual oven temperature.
  • The  indicator will show in the display.
    Note: if the temperature display stops flashing before you have set the required temperature, you can:

2b  Press the  button.

  • The display will flash

2c  Use the  and  buttons to increase or decrease the set temperature.

3  When the oven is preheating and during cooking

  • the  indicator will show in the display.
  • When the oven has reached the set temperature the  indicator will go out.
    Note: this indicator may turn on and off during cooking as the oven maintains the set temperature.

4a  To check the set temperature

  • Press the  button.
    The display will flash showing the set temperature.
  • After a few seconds the display will return to the actual oven temperature and the display will be steadily lit.

4b  To check the time of day

  • Press the  button.
    After a few seconds the display will show the oven temperature again.

5  When you have finished cooking

  • Turn the function dial to O (off ) to turn the oven off.
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