| Baking temperature is too high |
Please ensure you are cooking at the correct temperature for your recipe. |
| Baking time is too long |
Try reducing the baking time. |
| Baking pans are touching each other or oven walls |
Ensure you use pans that fit into the microwave, without touching the sides. |
| Rack position is incorrect |
Ensure you are using the correct rack position for your recipe, refer to your user guide for more information on rack positions. |
| Baking pan size may be too small |
Use a baking pan which is a suitable size for the item(s) you are cooking. |
