The cooking by microwave and heat circulation function saves you a lot of time. The cooking temperature can be adjusted in increments of 10°C, from 50°C to 250°C and you set the cooking time.
|Programming the MW + Heat Circulation function||Display|
For cooking with a delayed start:
The cooking time may be adjusted at any time simply by pressing and the + and - buttons.
The temperature rise indicator is active until the programmed temperature is reached. A beep sounds to indicate that the programmed temperature has been reached and the “°C” symbol stops flashing.
Never preheat your oven in the Heat Circulation plus Microwave mode, as this could damage the appliance.
When using the oven in the combined heat circulation + micro-wave mode, do not use metal cookware.
Cooking on two levels:
To simultaneously cook an 800 g veal roast and 800 g of potatoes au gratin, set the appliance as follows: 55 minutes at 170°C. We recommend that you place the potatoes on the turntable and the veal roast on the drip tray positioned on level 3.