Energy guidelines
ULPG GAS Energy Efficiency (%)* of Burners with a Power of Greater than 1.15kW
| Burner Model | Dual Wok/ Mini Wok | Semi-rapid | Rapid | Auxiliary | Energy Efficiency (%) Of Cooktop. |
|---|---|---|---|---|---|
| CG905DLPGB | 53.8% (1) | 59.4% (2) | 55.1% (1) | 57.9% (1) | 57.1% |
| CG604DLPGB1 | 53.8% (1) | 59.4% (2) | - | 57.9% (1) | 57.6 % |
| CG603DLPPGB | 53.8% (1) | 59.4% (2) | - | - | 57.5% |
| CG302DLPGB1 | - | 59.4% (1) | - | 57.9% (1) | 58.7% |
| CG301DLPGB1 | 57.4% (1) | - | - | - | 57.4% |
| CG451DLPGB1 | 53.8% (1) | - | - | - | 53.8% |
| CG752DLPGB1 | 53.8% (2) | - | - | - | 53.8% |
| CG903DLPGB1 | 53.8% (2) | 59.4% (1) | - | 59.4% (1) | 55.7% |
For all models, data is presented as Efficiency (%) (No. of Burners.).
* Energy consumption for gas cooking appliances are calculated using the following Standards: BS EN 30-2-1 – Rational use of energy - Domestic cooking appliances burning gas
NG GAS Energy Efficiency (%)* of Burners with a Power of Greater than 1.15kW
| Burner Model | Dual Wok/ Mini Wok | Semi-rapid | Rapid | Auxiliary | Energy Efficiency (%) Of Cooktop. |
|---|---|---|---|---|---|
| CG905DLPGB | 56.3 % (1) | 54.3 % (2) | 57.3 % (1) | N/A | 55.6% |
| CG604DLPGB1 | 56.8% (1) | 54.3 % (2) | - | N/A | 55 % |
| CG603DLPPGB | 56.3 % (1) | 54.3 % (2) | - | - | 55 % |
| CG302DLPGB1 | - | 54.3 % (1) | - | N/A | 54.3% |
| CG301DLPGB1 | 57.4% (1) | - | - | - | 54.6% |
| CG451DLPGB1 | 56.3 % (1) | - | - | - | 56.3 % |
| CG752DLPGB1 | 56.3 % (2) | - | - | - | 56.3 % |
| CG903DLPGB1 | 56.3 % (2) | 54.3 % (1) | - | - | 55.6% |
For all models, data is presented as Efficiency (%) (No. of Burners.).
* Energy consumption for gas cooking appliances are calculated using the following Standards: BS EN 30-2-1 – Rational use of energy - Domestic cooking appliances burning gas
Reducing the Environmental Impact of Cooking
Reducing energy consumption will reduce the impact of cooking on the environment. You can reduce energy consumption by:
- Thawing frozen foods in the refrigerator first
- Using a moderate setting to conserve gas
- Having your burners adjusted by a qualified technician if the flame is yellow
- Ensuring burner parts are clean and dry, as clogged ports will reduce efficiency.
- Using the correct sized pot
- Adjusting the flame correctly – the flame should not extend beyond the edge of the pot
- Using a pressure cooker
- Cutting food into smaller pieces - this will reduce cooking time
- Use a steamer or a pan with a divider to cook different vegetables at the same time
- Using a cover when boiling water to reduce the time it takes to get to the boil.
- Simmering liquid cooked foods instead of boiling vigorously
- Keeping pot lids on to reduce heat loss